Spinch and Cheese Cornbread Muffins

This is a strange (but delicious) recipe. Toddler Approved!

Ingredients:

• 1 cup spinach (chopped in a food processor)
• 1 cup ground corn meal
• 1 cup whole wheat flour
• 1/4 cup honey
• 2 teaspoons aluminum free baking powder
• 1/2 teaspoon salt
• 1 egg
• 2 tablespoons olive oil
• 1 cup milk
• 1/2 cup grated cheddar cheese
• 1/4 cup feta cheese (optional)

Directions:

1. Wash and chop the greens in a food processor

2. Combine spinach with all ingredients

3. Mix softly into a batter

4. Fill greased muffin tin or muffin stone about halfway with batter

5. Bake for 20 minutes at 375 degrees (makes 12 muffins)

ENJOY!